Argentum Members: Have you registered for the 2020 Public Policy Institute & Fly-In? Join us March 17-18 in Washington, D.C. to advocate for the industry! Learn more.
Argentum has established a partnership with the leader in food safety training and certification—the National Restaurant Association’s ServSafe™ program. ServSafe™ is widely respected in the foodservice industry as the leader in food safety training and certification, offering resources and examinations created by foodservice and regulatory experts. This partnership supports Argentum’s mission to advance professionalism and quality measures across senior living.
Through this new partnership, Argentum members are eligible to receive a 10% discount on ServSafe™ training that can be used to prepare for the ServSafe™ certification examination. The negotiated discount for Argentum members can be applied by visiting the ServSafe™ portal designed for Argentum. Argentum is the only senior living industry association providing discounts to members for this required training.
Improving safety in all aspects of care and service in senior living is a priority. Argentum is pleased to offer its members expanded opportunities to enhance food safety measures through this partnership with the ServSafe program.”
Alexandria, Va.—The pace of growth and the number of challenges in the senior living industry increases daily, but so do the opportunities to create better senior living together. Argentum designed the 2020 Senior Living Executive Conference & Expo to deliver what industry leaders, professionals, and advocates need most to help companies, communities, and residents thrive.…
Today, a senior living resident might have coffee and a bagel at an outdoor café, use a touchscreen to order lunch at a deli counter, and have dinner in a bistro-style open-kitchen restaurant, without leaving the community. But each type of dining carries different risks. Everything from the way people order, to food prep, to…
(Alexandria, Va.)—Today, at the 2019 Argentum Senior Living Executive Conference in San Antonio, Texas, Argentum announced a partnership with the leader in food safety training and certification—the National Restaurant Association’s ServSafe™ program. ServSafe is widely respected in the foodservice industry as the leader in food safety training, offering resources and examinations created by foodservice and…
Senior living leaders are constantly looking for ways to enhance the resident experience while optimizing community efficiency. It’s no surprise that executive directors and other decision makers are looking for smart solutions to address higher food costs and fluctuating utility prices. Reduce food costs by buying seasonal and local Argentum surveyed senior living decision makers…
As more senior living projects are built in densely populated areas, a sophisticated and more urban approach to design has emerged. This year’s five Senior Living by Design winners showcase the latest best-in-class architecture that thoughtfully makes the most efficient use of space. Many of the designs echo the vertical elements of city life while…
For two years, Karen Neetz knew it was time for her mother, who is now 90, to move to a senior living community, but she struggled to find one that was a good fit. She started with a list of 22, then narrowed it down to 10. She toured communities, tracked them on a large…
For decades, the senior living dining experience was marked by capacious formal dining rooms with banquet-style seating, white tablecloths, and little palpable difference in atmosphere from one meal to the next. The result was something consistent and pleasant but static, limited, and predictable. Then came the baby boomers. The arrival of a new generation of…
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