2020 Best of the Best Awards: The Stories Behind the Honorees
August 3, 2020
The Argentum Best of the Best Awards recognize innovative programs, products, and services that solve a challenge, advance excellence, and improve the future of senior living.
Our Workers Are Stressed. How Can We Help Them?
August 3, 2020
Over the past 14 years, William Mills, MD, now the senior vice president of medical affairs at BrightSpring Health Services, has been on more than 20,000 senior living visits. During that time, he has observed communities contending with a variety of severe circumstances affecting residents and staff. But he’s never witnessed one like the COVID-19…
The Boom in Plant-Based Diets Brings Healthy Creativity to Menus
April 9, 2020
The revolution is here–the veg revolution, that is. Plant-forward eating styles are changing the way residents and communities think about food. “Plant-forward is an eating style focused on plant-based dishes like produce, whole grains, and legumes, but it’s not limited to that,” said Dana Fillmore, registered dietitian and marketing manager at Gordon Food Service. For…
Suiting Every Taste: Communities find solutions to provide a rich range of choices and independence in dining
April 9, 2020
Mealtime has never been only about the food—that’s been true for humans throughout history. It’s a time to share, to converse, to shine, to appreciate what brings us together and to highlight what’s unique about each of us. In senior living communities, the meaningfulness of that experience can be heightened. “Knowing the importance that food…
Make Every Bite Matter: Tips to Cut Waste
April 9, 2020
Reducing food waste is serious for executive directors and dining managers—more than half in our Forecast Report survey named it their top concern. Lower waste is a marker of resident satisfaction, operational excellence, and reaching sustainability goals. To help in the ongoing quest, experts Dana Fillmore, RD, healthcare customer marketing manager at Gordon Food Service…
Keep an Essential Product Clean: Take Good Care of Your Ice Machine
February 18, 2020
It can be surprising to think that ice can “go bad.” After all, ice is often used to keep other foods and drinks safe. “The reality is that dirty ice machines were citied 20 percent of the time on health inspections in 2019,” says Ecolab’s Mandy Sedlak, principal regulatory specialist and food safety and public…
Tech That Works Together
February 18, 2020
Connecting through communication is an essential part of wellness. Providers are looking to new technologies to make it easier—and discovering new challenges. For senior living community providers, the “community” part of their promise can’t become reality without communication. That means easy, extensive, and effective ways to communicate among residents, residents and their families, and residents…
Argentum Introduces the 2019 Senior Living by Design Award Recipients
December 19, 2019
(Alexandria, Va.)—Argentum is pleased to announce the recipients of the 2019 Senior Living by Design awards. The annual awards program honors architects, design firms, and senior living providers who create communities of quality in innovative ways. Recipients of the 2019 awards include: Arbor Terrace Fulton (The Arbor Company/Capitol Seniors Housing) Belmont Village Lincoln Park (Belmont…
Bringing the Best Together for the 2020 Argentum Senior Living Executive Conference
December 13, 2019
Alexandria, Va.—The pace of growth and the number of challenges in the senior living industry increases daily, but so do the opportunities to create better senior living together. Argentum designed the 2020 Senior Living Executive Conference & Expo to deliver what industry leaders, professionals, and advocates need most to help companies, communities, and residents thrive.…
Exploring Strategies for a Tight Market
October 16, 2019
Wanted: 2.5 million more senior living workers. Please apply before 2030. The senior living industry directly employs more than 767,000 Americans, and indirectly employs more than 915,000 workers in related industries. This industry, with nearly a quarter-trillion dollars in economic impact, drives economies from local to global. These thousands of workers are licensed and registered…
Intelligence Analysis: Telehealth As Alternative Revenue Stream
September 4, 2019
Shifting industry trends and regulatory change creates new opportunities for senior living to add services, further improve quality, and overcome challenges. These can also create new revenue streams that support such improved quality. Leavitt Partners, a health care intelligence business founded by former secretary of U.S. Department of Health and Human Services Mike Leavitt, performed…
Is Senior Living the New Best Medicine?
July 17, 2019
Last year, we heard the bad news—loneliness is as bad for your health as smoking (Cigna); loneliness could increase risk of dementia by 40 percent (Florida State University). Now it’s time for the good news: Senior living communities appear to be good for your health. The first-year results of the Mather LifeWays Age Well Study shows…